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Coconut Cake with Rosewater and Jam
Rosewater lends a floral flavor to this multi-faceteed coconut cake. By Jessics Dady Have you ever made a rose water cake before? No?! Well neither have I until now! Rose water is a great way of adding...
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Butternut Squash and Cinnamon Loaf
Butternut squash makes for a dense, moist cake and a single teaspoon of cinnamon goes a long way in adding flavor and fragrance. By Jessica Dady 5.0 from 1 reviews Butternut Squash and Cinnamon Loaf...
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Museli and Tea Bars
This is the perfect sweet breakfast bar, with tea and museli baked right into it. By Jessica Dady Museli and Tea Bars Print Prep Time 3 hours Cook Time 20 mins Total Time 3 hours 20 mins This is...
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Banana Bread with Poppy Seeds
Banana bread is moist and delicious and nearly perfect as is; here, poppy seeds add great textural contrast. By Jessica Dady Banana Bread with Poppy Seeds Print Prep Time 10 mins Cook Time 20 mins...
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White Chocolate Chip and Almond Muffins
White chocolate in often under appreciated, if you’re a fan of the sweet stuff you’ll love these simple treats. By Jessica Dady White Chocolate Chip and Almond Muffins Print Prep Time 10 mins Cook...
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Nutty Banana Crunch Cake
This delicious cake is nutty, soft, sweet, and just delightful. Serve warm with some ice cream for dessert. By Jessica Dady If your bananas are browning too quickly, grab some Nutella and create this...
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Peach and Brandy Upside-Down Cake
A moist cake studded with sweet, brandy peaches is just what you need to make your day. Fill with Greek yogurt between the sugary layers for a tangy contrast. By Jessica Dady My brain really does work...
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Lime and Almond Glazed Pound Cake
Light, soft, and full of bright lime flavor, this cake is easy to make in just one hour. By Jessica Dady Can you believe that I managed to make, bake and decorate this loaf all in my hour lunch break?...
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Nutella Brownies in Three Ingredients
Soft and so gooey, these simple brownies can be made on the fly with three ingredients. You won’t be sorry. By Jessica Dady Yes, you’ve read correctly! It only takes THREE ingredients to make these...
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